All products

Takuan Taro TokyoTokai's Takuan Taro Tokyo is a pickled Japanese white radish, also known as takuan, a traditional specialty made from Japanese dai...

Anata No Matcha Iri Ocha Enjoy the perfect balance between the sweetness of matcha and the freshness of Japanese green tea with this drink from S...

Kokusan shiso wakame Discover this deliciously tender Japanese furikake, a seaweed-based seasoning for sprinkling over rice, made with premium w...

Sake Maru Cup A light yet umami-rich Japanese sake, made with 100% Japanese rice. Thanks to Hakutsuru's original yeast and the "Koji Yondan" bre...

Furikake Goma To Yuzu A fragrant and refreshing Japanese seasoning This organic furikake (JAS certified) combines the richness of toasted sesame...

Black Shiba Inu Chopsticks 22.5cm Add an adorable and practical touch to your everyday life with these Black Shiba Inu chopsticks 🐕🥢. Made in Ja...

Shodoshima Tappuri Tamanegi Doresshingu This sauce uses coarsely chopped onions from Awaji Island, providing a delicate sweetness and richness o...

Kochijan It is a sweet and spicy soybean paste, a staple in Korean cuisine, that combines a delicate sweetness with a depth of spiciness. Ingr...

Smoke Pi Kaki A blend of smoked peanuts and Minoya rice crackers, for a unique taste experience combining smoky flavor and crunch. Ingredients...

Japanese Rice Vinegar This vinegar offers a vibrant contrast of flavors that enhances almost any dish. In addition to being a staple ingredient ...

Shikkari Pack T Transparent food container with integrated drainer, ideal for rinsing, draining and storing your food. Practical, lightweight an...

Yuki Kaga Miso This is JAS organic miso, made from organic raw materials grown in Japan and fermented naturally. Ingredients Rice, soy, salt ...

Junmai Dai Ginjo Onna Nakase This sake, pressed in spring and carefully stored in bottle in a refrigerator until fall for slow aging, offers a u...

Yuki no hi no hoshimo Dried sweet potatoes from the snowy day, which transmit strength to that dear person. Born in an environment of heavy sno...

Hyoon Jukusei Minami Uonuma Koshihikari Pack Gohan Grown by local farmers and enhanced with a low-temperature maturation process to preserve all...

Yamadanishiki Junmai Yamada Nishiki Junmai is a high-quality Japanese sake, made with the famous Yamada Nishiki brewing rice and pure water from...

Tokoname yaki suribachi This Tokoname yaki suribachi bowl combines tradition and functionality. With its internal grinding groove, it is ideal f...

Tenmoku nuriwake kiriitakata hashioki This elegant Japanese chopstick rest allows you to place your chopsticks, preventing their tips from touch...

Katsuobushi Bonito Itogaki 100% pure dried fish, high in protein and low in fat and carbohydrates. Ideal for enhancing the flavors of your dishe...

Vega TanTanmen Kanmen For vegetarians and vegans, discover the ultimate vegan tantanmen made without any animal extracts, seafood extracts or um...

Junmaishu Denshiro Sakarimasu A jizake (local sake) from Atsugi that uses locally produced rice and water. It was brewed with the aim of creatin...

Yuki goma dressing type A JAS certified organic sesame vinaigrette with a rich, robust flavor, delicious for both salads and Japanese fondue. ...

Tokusen Marudaizu Shoyu Kikkoman's "Tokusen Marudaizu Shoyu" is a premium soy sauce made from selected soybeans to fully extract the flavor. Usi...

Negi We use ingredients produced in the Kyushu region. Onions grown outdoors were finished by hot air drying. It can be widely used as a condime...