{"product_id":"nomura-kokuhou-rose-riz-japonais-m","title":"Nomura - Kokuhou Rose Japanese Rice 1kg","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cspan class=\"komoku\"\u003eRice (Origin USA)\u003c\/span\u003e\n  \u003ch2\u003eKokuho Rose – Medium Grain Japanese Rice\u003c\/h2\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eKokuho Rose rice\u003c\/strong\u003e is a variety of \u003cstrong\u003emedium-grain Japanese rice\u003c\/strong\u003e renowned for its soft texture, excellent cooking quality, and delicate taste. Developed in California in 1948 by \u003cstrong\u003eKoda Farms\u003c\/strong\u003e, it quickly became a benchmark among high-quality rice and remains today one of the most appreciated rice varieties by Japanese cuisine enthusiasts.\n\u003c\/p\u003e\n\n\u003cp\u003e\nIts name \u003cstrong\u003eKokuho (国宝)\u003c\/strong\u003e, which means \u003cem\u003e\"National Treasure,\"\u003c\/em\u003e perfectly reflects the quality of this rice. Thanks to rigorous grain selection and recognized expertise spanning several decades, \u003cstrong\u003eKokuho Rose\u003c\/strong\u003e offers even cooking, a tender and slightly sticky texture, ideal for many preparations.\n\u003c\/p\u003e\n\n\u003ch2\u003eA versatile rice for Japanese cuisine\u003c\/h2\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eKokuho Rose rice\u003c\/strong\u003e perfectly complements everyday Japanese dishes. It is particularly suitable for preparing \u003cstrong\u003esushi\u003c\/strong\u003e, \u003cstrong\u003eonigiri\u003c\/strong\u003e, \u003cstrong\u003edonburi\u003c\/strong\u003e, bento boxes, or simply as an accompaniment to fish, meat, and vegetables.\n\u003c\/p\u003e\n\n\u003cp\u003e\nIts balanced texture allows the grains to remain well separated while retaining a slight stickiness, characteristic of the best Japanese rice.\n\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003eMedium grain Japanese rice\u003c\/li\u003e\n\n  \u003cli\u003eTender and slightly sticky texture after cooking\u003c\/li\u003e\n\n  \u003cli\u003eDelicate and pleasant taste\u003c\/li\u003e\n\n  \u003cli\u003eIdeal for sushi, onigiri, and Japanese dishes\u003c\/li\u003e\n\n  \u003cli\u003eExcellent cooking quality\u003c\/li\u003e\n\n  \u003cli\u003eDeveloped by Koda Farms in California\u003c\/li\u003e\n\n  \u003cli\u003eRecognized benchmark for over 60 years\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2\u003ePreparation tips\u003c\/h2\u003e\n\n\u003cp\u003e\nRinse the rice several times until the water runs almost clear. For 1 cup of raw rice, use approximately \u003cstrong\u003e1.25 cups of water\u003c\/strong\u003e. Bring to a boil, cover, then simmer for about \u003cstrong\u003e25 minutes\u003c\/strong\u003e. Let it rest for a few minutes before serving to achieve optimal texture.\n\u003c\/p\u003e\n  \u003ch2\u003eIngredients\u003c\/h2\u003e\n  \u003cp class=\"allergenes\"\u003e\n    Rice\n  \u003c\/p\u003e","brand":"Nomura","offers":[{"title":"Default Title","offer_id":38466397962409,"sku":"WA001","price":4.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/WA001.png?v=1784536558","url":"https:\/\/porcosmetics.com\/en\/products\/nomura-kokuhou-rose-riz-japonais-m","provider":"KIOKO","version":"1.0","type":"link"}